Monday, September 10, 2012

A Sea of Herbs

 


With this upcoming week of spectacular fall-like weather, this is the time to consider drying your herbs. You can create an extraordinary culinary experience when dried herbs from your garden are available year-round. If you plan on tackling the herb drying process and you want it done right, pick the ideal weather conditions; when there’s no humidity in the air. As John Wooden stated, “If you don't have time to do it right, when will you have time to do it over?” 

Image of Sage growing in the garden by Ann Bilowz

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