What’s in Cold Storage

 

What did you grow in your garden this summer?

Joel Salatin, an organic farmer gives us some food for thought.

“The first supermarket supposedly appeared on the American landscape in 1946. That is not very long ago. Until then, where was all the food? Dear folks, the food was in homes, gardens, local fields, and forests. It was near kitchens, near tables, near bedsides. It was in the pantry, the cellar, the backyard.”

Images by Ann Bilowz 

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