It’s been a long time since a recipe and while there is so much ornamental starting to bloom, here’s a must for the kitchen herb garden. It is versatile, yet easy to grow, a die-hard, never take care of it herb that everyone knows as an ‘Annie’ favorite. One word of caution is to keep it contained.
Yes, the spearmint is coming up; ready to be used in just about every cooking arrangement one is willing to try. So here’s a combo that one might not imagine though a compromise for fresh nectarines 'twas a given. It’s a quick and easy smoothie recipe to keep in the books for a wholesome summertime drink. If you’re willing to substitute canned peaches until the nectarines come to town, you can give yourself a boost of energy with fresh spearmint now.
2 cups milk
1 ½ cups vanilla yogurt
4 nectarines (Springtime substitute - canned peaches less the juice)
10 Mint leaves chopped up fine (I probably used more like 20 because I love the flavor of mint)
2 teaspoons vanilla
Place in a blender and whip up your smoothie. It's minty, refreshing and definitely filling.
To wrap up this recipe thought today, not having spearmint in my garden I would feel deprived. L.M. Montgomery, the author of ‘Anne of Green Gables’ said the same about trees. “I couldn't live where there were no trees--something vital in me would starve.”
So here are two boosts of energy coming at you on this Monday morning – an easy smoothie and the welcoming sun. After so many starts of drizzle and rain, it’s nice to once again see the shadow of the tree in the morning light.
P.S. Need a plant tip rather than a recipe this AM? Check out our FB page https://www.facebook.com/abilowz and look at the comments under the Saturday image 'For the love of Hostas'. If you need some vole advice, it's there with a wholesale and retail Hosta supplier. That's why following us in more than one place can be helpful, especially if you're looking for additional tidbits.
All Images by Ann Bilowz©
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